How To Steps Solve Cooking Problems resource center

How To Reheat Pizza

 Looking for a solution for the soggy pizza problem?
Try this -- Heat up leftover pizza in a non-stick skillet on
 top of the stove, set heat to med-low and heat
 till warm. This keeps the crust crispy. No soggy
 micro pizza.

How To Have Perfect Deviled Eggs

Summertime means picnics. And picnics and parties call for deviled eggs.

Although the end product is impressive looking, they don’t have to be difficult to make.
Here’s how - Put cooked egg yolks in a reseal able plastic bag. Seal, mash
 till they are all broken up.

 

Add remainder of ingredients, reseal, and keep mashing it up mixing
 thoroughly, cut the corner tip of the baggy, squeeze
 mixture into egg. Just throw bag away when done easy (clean
 up is easy).

How To Have Enough Frosting For Company

If you’ve ever had more cake to frost than you have frosting in the can
consider expanding it.  How to steps for expanding frosting -
When you buy a container of cake frosting from the
store, whip it with your mixer for a few minutes.
You can double it in size. You get to frost more
cake/cupcakes with the same amount.

Bonus fact: You also eat less sugar/calories per serving.

How To Rescue Bread – Refresh It

Before you toss that package or hamburger buns or loaf of break that’s been in resting in your refrigerator for the last two week, consider this option to refresh it.

Reheating refrigerated bread
To warm biscuits, pancakes, or muffins that were
 refrigerated, place them in a microwave with a cup
 of water. The increased moisture will keep the
 food moist and help it reheat faster.

How To Maximize Measuring Cups

 Want to avoid a sticky mess?  Before you pour sticky substances into a measuring
 cup, fill it with hot water. Dump out the hot
 water, but don't dry the cup.

Next, add your ingredient, such as peanut butter, and watch how easily it
comes right out.